Karina is the winner of the Young Chefs competition by Green To Go farm
Zdravko Atanasov was awarded the 1000 Euro scholarship
Students visit businesses with good practices in Varna
CAI Dream Team
A Modern European Cuisine month with wines from a single vineyard
Culinary innovations conquered VUM on the day of wine and love
The World-renowned Chefs Gianfranco and Anna Chiarini visit the Culinary Arts Institute
Why our dinners start in different hours?
Masterclasses by our chefs in CAI
WHY CULINARY ARTS AT VUM?
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