Using wood, glass, metal and stone as a serving tool is very common for the top restaurants abroad. Utilising the objects around helps you increase your creativity, go beyond the ordinary and think outside of the box.
We went to the Black Sea shore hunting for stones and handpicked some little stones for serving purposes.

We collected more than 200 stones which we may use as trays, decoration object or even for cooking to maximise our guests’ experience.

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